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Add Pumpkin to Everything This Season

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Add pumpkin to pasta for a healthier take on fall comfort food.


    
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Pumpkin pie is a classic, but there’s so much more you can do with the big, orange gourds in the kitchen. From breads to soups to cocktails, add pumpkin to just about anything this season to get your fill of fall flavor. Try stirring pumpkin puree into whole-wheat dishes for a warm, comforting fall meal that’s still light and healthy. READ MORE...


Season’s Eatings

Welcome fall with these 36 healthy snacks

Great Gourd

With tons of beta-carotene, vitamin K, fiber, and protein, pumpkin is a sure-fire autumn superfood.  
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