Cameron's Seafood Online

Chef tips on how to properly thaw seafood

Email sent: Nov 9, 2019 11:30 am

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Frozen seafood is a modern marvel. Allowing busy folks the opportunity to plan tasty meals well in advance, economically. 

But how do you thaw seafood properly?

This question comes up at least once every day in our inbox. There are a few key pieces to keep in mind when thawing, all topics that we’ll explore, like maintaining quality and safe food handling. 

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If you have any questions at all, please reply to this email or call me at: 888-404-7454

- Cameron Manesh, owner and operator

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Cameron's Seafood 875 Hungerford Drive Rockville, MD 20850


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