EasyCookAsia
EasyCookAsia

WEEK 2 ✈ We saved the best for the last!!!

Email sent: Jul 30, 2020 11:05am
Congratulations!!! As you have successfully made it to the 2nd week of our expedition.  

THE RICE TIMES #17


Hello Asian Food Lovers, 

Firstly, I would like to congratulate everyone as you have successfully made it to the 2nd week of our expedition!

I am very certain that you had a blast last week while exploring South Korea from your kitchen with us. 


So without any delay, let's continue...
KOREAN  DINING  ETIQUETTE
One of the most noticeable things about a person is their dining etiquette. For instance, in the business world, dining etiquette has the potential to affect your credibility and reputation.

Just like any other culture, Yuri believes that there are some actions and practices that have become a part of the Korean culture as dining etiquette. The best part is that these are so natural that you won't feel like you are forcefully doing something; instead, you will start enjoying and socializing with the locals comfortably.

continue reading...

 
Tips by Yuri for Korean Dining Etiquette
MAKGEOLLI:  THE  TRADITIONAL  KOREAN  RICE  WINE
As a native of Berlin, Lennart always had international cuisine and culinary diversity at his doorsteps.

The feeling of having everything he needed around changed suddenly, however, when he fell in love with the country, its culinary specialities and especially Korean rice wines after a semester abroad in South Korea.

Since 2016, he has been brewing Makgeolli and has also occasionally presented his wines in bars and at small events. 

continue reading...

 
Lennart's Full Story
TAIWAN  POP-UP  EVENT  (WITH  WORKSHOP)
Are you guys sick of staying at home and trying to socialize virtually during the pandemic? Well, at least some of us are and therefore, EasyCookAsia, Teehaus Dosha and Mibap have come together and decided to host 2 events featuring Taiwan delicacies. 

In these events, you will not only get to enjoy a variety of delicious Taiwanese food, but also get an opportunity to attend a workshop and learn 'How to roll Gimbap'.

For detailed information about our events and registrations for the workshop, 

 
Check the Event on 2nd Aug @ Moksa Restaurant
Check the Event on 8th Aug @ Teehaus Dosha
Visit South Korea

Stay healthy! Stay tuned for more stories and recipes! 

 
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