Fulton Fish Market
Fulton Fish Market

It's here! Copper River wild salmon is available now!

Email sent: May 18, 2020 6:01pm

Is this your brand on Milled? You can claim it.

Don't miss the boat on this seasonal delica-sea, only available for a very limited time! Shop the world's finest salmon today.

The very best salmon you'll ever taste! Renowned for its rich, buttery flavor and melt-in-the-mouth texture, one taste of our wild salmon and you'll be hooked.

Only available for a short time, don't miss the boat on this seasonal delica-sea.

Order NOW for the Memorial Day long weekend.

Copper River wild king salmon

Luxuriously silky and decadent, this is a favorite with the world's top chefs. Now you can enjoy the same succulent, sought-after salmon in your kitchen.

What makes Copper River wild salmon so special?

Fresh, wild-caught and sustainable, our hand-selected wild salmon are caught in the pristine waters of the mighty Copper River in Alaska. Starting in May, these magnificent fish make the epic 300-mile migration from ocean to river, requiring an abundance of energy, which makes wild salmon so deliciously rich in flavor. The Copper River community and artisan fishermen are committed to preservation and conservation, honoring the fishing traditions that have been handed down through generations. With Fulton Fish Market, you're getting the absolute freshest catch directly from the source.
How to cook wild salmon
Wild salmon is easy to cook!
Pan Searing
Sautéed or Pan-Seared

• Brush both sides of fish with oil or butter
• Heat in a pan over medium-high heat
• Cook for 6-8 minutes


• Preheat oven to 450°F
• Brush both sides of fish with oil or butter
• Cook for 8-10 minutes


• Thoroughly clean and preheat grill
• Oil both sides of the fish
• Marinate or season fish
• Grill until meat is opaque all the way through


• Simmer water in a large pan
• Turn off heat and add fish skin side down
• Liquid should cover fish completely
• Cook 4-6 minutes


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