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90+ Under $30--Save BIG today!

Email sent: Nov 16, 2019 2:45 pm

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90 Points Under $30.00

Check out our selection of top rated wines below

2015 Chateau Ste. Michelle Cabernet Indian Wells

Wine Spectator 90 Points

About this wine:

Fresh and vibrant, offering a plush mouthful of currant, cherry and roasted beet flavors, finishing with a distinct note of toasted marshmallow. This has depth and lingers gracefully.
2016 Catena Malbec 


Wine Spectator 91 Points

About this wine:

A rich red, with ripe layers of linner torte, plum pudding and fig paste flavors backed by notes of mesquite, olive paste and grilled herbs. Grippy tannins add weight to the long, vibrant finish. Catena Malbec presents a dark, violet color with deep black tones. This microclimate blend of four unique vineyard sites offers intense aromas with a soft generous texture and concentrated flavors. Angelica vineyard lends ripe plum and chocolate flavors with a very soft, supple mouthfeel.
2016 Juan Gil Monastrell Silver Label

Robert Parker 93 Points

About this wine:

Vivid ruby. An expressive, mineral-accented bouquet displays blackberry, cherry cola and smoked meat, with suave floral and spice qualities that gain strength with aeration. Juicy and nicely focused, with precise dark berry flavors and silken texture. The spice and smoke notes linger on a long, sappy finish. This will benefit from a bit more bottle age or a little air.
2015 Errazuriz Chardonnay Wild Ferment

James Suckling 95 Points

About this wine:

This is another gorgeous white with sliced apple, lemon rind, and just a hint of cream. Grapefruit. Full body, layered and beautiful. Energetic and vivid. Over the last five years, Errazuriz’ Chardonnay Wild Ferment has become recognized as perhaps the top Chardonnay from South America. Errazuriz ferments its best lots of Chardonnay using natural yeasts. Natural fermentation starts slower than inoculated fermentation because the yeasts must grow to sufficient numbers to transform sugars into alcohol. During this period the yeasts produce by-products which add distinctive flavors and complexity to the wine.
2014 Lapostolle Cabernet Sauvignon Cuvee Alexandre Apalta Vineyard

James Suckling 95 Points

About this wine: 

Deep red in color, this wine possesses a very elegant nose with aromas of fresh red fruit such as raspberries and cherries, cassis and delicate toasted notes. The palate is concentrated and balanced, with persistent tannins and medium acidity.

James Suckling
Wonderful aromas of blackberry, blackcurrant, and hot stones. Full-bodied, chewy and intense with great depth and intensity. Muscular tannins, from bio dynamically grown grapes, best ever? Old vine magic. Needs three to four years to soften.

2015 La Cartuja Priorat

Robert Parker 93 Points

About this wine:

A blend of 70% Garnacha and 30% Carinena that is aged for 6 months in French oak barrels. A bright violet in color, this Spanish red offers fragrant aromas of dark fruit, flowers and spice on the nose. On the palate, flavors of juicy, dark berry fruit with silky texture, fine tannins and a long finish.
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