TODAY'S THE DAY!! Inspiralized & Beyond is published! 🌟

Email sent: May 1, 2018 12:11 pm

Is this your brand on Milled? You can claim it.

Happy Pub Day, Inspiralized & Beyond!

... today, my new cookbook is officially on-sale and in stores!

If you haven't been catching my updates on the blog or social media, my new cookbook, Inspiralized & Beyond, is OFFICIALLY in-stores everywhere cookbooks are sold! You can go leaf through a copy at Barnes & Noble (or your local bookstore - just call ahead to make sure it's in stock!) or order yours on Amazon and have it Prime-d to you in a couple of days!

These are the online retailers: Thank you in advance for everyone who purchases their copy today or has pre-ordered --you're helping me make my dreams come true for a THIRD cookbook that makes the best-seller lists!

Luca thanks you too:

AND if you order this week, you're still eligible for the Bonus Packet, that comes with the following:
  • 3 weeks of meal plans (all recipes are from the new book!)
    • Vegan, Gluten-Free, and Not-Vegan/Gluten-Free
    • Lunches for Monday through Friday
    • Dinners for Sunday through Friday
    • Shopping lists for each meal plan
    • Meal prep notes for those who want to meal prep the meal plan on Sunday
  • TWO brand new spiralized recipes not on the blog or in the cookbook
    • Sheetpan Shrimp Fajita Bowls with Quinoa and Avocado
    • Gluten-Free Chicken Tender Dinner with Spiralized Potatoes
  • A 15% off coupon code to use on theInspiralizer Pro
DOWNLOAD YOUR BONUS PACKET NOW (you'll just need your order confirmation # - from a printed receipt from in-stores or an e-confirmation number.)

Thank you for your support, as always!

Ali Maffucci
Founder, Inspiralized

Copyright 2018 Inspiralized, All rights reserved.
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