King Arthur Baking Company
King Arthur Baking Company

Our Newest Video Series: The Flour Finals

Email sent: May 4, 2021 10:03am
Choose the winning recipe & bake along!
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New Video Series

The Flour Finals

Let the Best Recipe Win

The Flour Finals challenged hundreds of bakers to come up with their best vegan twist on a King Arthur recipe — only four will be chosen by our Test Kitchen! Which recipes do you think should be chosen? Tune into our Facebook or YouTube pages to find out and learn to bake it yourself!

Learn More
— The Key Ingredient  —

All-Purpose Flour

Unbleached, unbromated, and milled from the finest American wheat, our All-Purpose Flour is relied on for its consistency, performance, and superior quality.

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— Episode 1 —
Chocolate Orange Gingerbread Cake vs Ancho Chili Avocado Chocolate Truffle Tart
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58 Billings Farm Road, White River Junction, VT 05001

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