La Tienda

Monday Market: Artichoke Hearts from Navarra Plus Recipe

Email sent: Mar 10, 2014 9:06 am

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Monday Market: Tender Hand-Peeled Artichoke Hearts

It is harvest time in Navarra, when piles of fresh green artichokes appear in markets across the region. There they are called the 'flower of the market' for their beautiful shape.

Only one variety is harvested, the Blanca de Navarra. This kind of artichoke is very tender and has no downy 'choke,' so it is perfect for preserving.

Our producers have perfected the art, hand-peeling each little artichoke one-by-one. Firm yet tender, with no chewy leaves, you have never tried artichoke hearts like this before! Serve drizzled with extra virgin olive oil or sauté with slivers of Serrano ham for a delightful warm tapa.

Recipe: Artichokes and Clams with White Wine

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5 Star Rated - Best artichokes I've ever had. Will buy again! -Russell, Reading, PA
Hand-Peeled Artichoke Hearts from Navarra:
Coquet Baby Artichoke Hearts
Coquet Baby Artichoke Hearts
Delicate and delectable, a La Tienda favorite.
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Navarrico Tiny Artichoke Hearts
Navarrico Tiny Artichoke Hearts
Limited stock, a masterpiece of Navarran cuisine.
Shop Now
Monjardin Organic Artichoke Hearts
Monjardin Organic Artichoke Heart
Plump and tender delights, certified organic.
Shop Now
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