Martha Stewart

Kale is King: Eat Your Way To a Healthier You

Email sent: Jan 13, 2014 11:22 am
Martha Stewart Living

KALE IS KING

Kale is loaded with nutrients, and these kale recipes give you plenty of options for incorporating it into your meal.

New Year, New You

VEG WITH AN EDGE

Nobody will accuse you of eating "rabbit food" when you sit down to one of these bright and hearty vegetarian main-course salads! They burst with fresh and roasted vegetables, as well as hearty grains like bulgur and quinoa, and protein-rich beans and cheese.

35 Salad Entrees

A SOUTHERN DRAWL

Collard greens -- a staple in many Southern dishes -- add healthy nutrients to any meal. Serve collard greens as a side or part of the main course. When dealing with picky eaters, sneak collards into foods like stews and pastas to add greens to the recipe.

13 Ways to Love Collard Greens

WAIST-FRIENDLY TEX-MEX

Beans, corn, and tortillas, plus the bright flavors of fresh and dried chiles, cilantro, and limes, and the richness of cheese and avocado make these Mexican and Tex-Mex vegetarian recipes easy to love. Find recipes for a hearty array of vegetarian burritos, tacos, enchiladas, quesadillas, frittatas, and much more.

Vegetarian Tex-Mex Menu

A TOAST TO HISTORY

Handcrafted from architectural roofing shingles, these reclaimed slate coasters represent a history of handmade and artisanal values. Shop American Made.

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