Martha Stewart

The Swedish Guide For Staying Warm + Lighter Comfort Foods

Email sent: Jan 23, 2014 11:46 am
Martha Stewart Living

WINTER, SWEDISH STYLE

Six New York-based friends -- all Swedish by birth or marriage -- gather for an afternoon of cold-weather comforts: warm glasses of glogg and an elegant yet homey Scandinavian spread.

Warm Up Like a Swede

COMFORT FOOD, FAUXED

A plant-based patty can satisfy in its own right, but a beef-burger craving is a whole different animal. This not-quite-veggie burger mixes rich, savory beef with smoky roasted eggplant, combining the best of both worlds. Try 14 new recipes that lighten-up classic comfort foods.

A New Take on Comfort Food

WHOLE-GRAIN GOODNESS

Naturally nutty and sweet, nutrient-packed flours such as buckwheat, whole-wheat, oat, and spelt, bring hearty richness to yummy treats.

5 Mouthwatering Recipes

BY THE POUND

Pound cake is named for a traditional recipe that includes a pound each of flour, butter, eggs, and sugar -- but worry not, because not all of our recipes call for a pound of butter. Check out our collection of recipes -- from the classic original to flavors such as lemon, blueberry, chocolate chip, and more.

24 Pleasant Pound Cakes

ALL-PURPOSE APRON

This handsewn, sturdy apron will keep you cool in the kitchen, and it showcases a removable copper buttoned leather neck-strap and hand hammered copper rivets. Shop American Made today.

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