Moderately fatty, flavorful and thinly sliced, our Japanese Wagyu NY is perfect for Shabu Shabu, Sukiyaki, Yakiniku. Ready to be savored in traditional Japanese style or in your own creative way.
Our Australian Wagyu Pure Bred Ribeye is extremely tender and the highest graded Australian Wagyu you can find. Highly marbled with abundant flavor, this juicy cut melts in your mouth. Whether pan seared and oven roasted or simply grilled with a dash of kosher salt, this steak is in a league of its own.
Our Olive WagyuShort Ribs Osso Bucco are well marbled and loaded with flavor, cut across the bone so they’re easy to eat and have a great plate appearance. Short Ribs are well known as a slow cooked item with “fall off the bone” tenderness, however they’re also an excellent grilling item.
Handcrafted with care from the highest quality Olive Wagyu chuck, our ground beef is guaranteed to drip with flavor. Your burgers will have to be renamed Heaven on a Bun because of these gourmet natural Olive Wagyu patties. And who doesn’t love Heaven.
