Ready to celebrate Italy's finest? Take $50 off Master Vintner Winemaker's Reserve Italian Pinot Grigio recipe kit. A crisp, dry white wine featuring up-front lemon, grapefruit, and pear notes that give way to floral aromas, while the crisp, zesty acidity makes it dance on the palate.
Food Pairing Suggestions:
The lush drinkability and smooth refinement pair well with white fish and light seafood dishes, like broiled oysters, sole in buerre blanc, or grilled halibut. For a zesty treat, try it with a ceviche. Pinot Grigio also works with sliced pears and soft cheese (or white stilton!) and even with calamari on a sunny patio.
Degassing wine is key to its quality, taste, and longevity. In our video, we show you how to degas wine using both the Stainless Steel Mix-Stir and Wine Wand.