The Jamie Oliver Shop
The Jamie Oliver Shop

HOW TO MEAL PREP LIKE A PRO 🥒

Email sent: Feb 4, 2020 2:35am

Recipes to get you ahead this week

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As we head into February, keep things fresh and exciting on the food front by getting organised. The trick is to plan ahead, batch-cook, fill up your freezer and prep for food-on-the-go, so you can easily enjoy tasty, nutritious meals throughout the week. Here are some great recipes to help you get in the zone

A simplified version of a family favourite, this Scruffy aubergine lasagne will go down a treat. Freeze it in portions and enjoy it twice!

Incredibly easy, this deliciously tender Lamb and chickpea curry is packed with flavour and freezes fantastically. One the whole family will love

And look forward to lunch al-desko... 

Mix tangy Roquefort with salty lardons, crispy croutons and bitter leaves for a fresh take on a classic. The perfect portable salad

Colourful, fresh, crunchy and packed with goodness, this halloumi, fennel and pomegranate salad will brighten up your lunch box

This Friday, Jamie and Jimmy welcome Saoirse Ronan to Southend Pier for the latest episode of Jamie and Jimmy’s Friday Night Feast. Tune in at 8pm on Channel 4

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Jamie Oliver Limited, Benwell House, 15-21 Benwell Road, London, GB, N7 7BL

 

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