The Roasterie
The Roasterie

Coffee from Around the Globe 🌍

Email sent: May 28, 2020 9:00am

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Explore flavor profiles by origin.
Embark on a coffee adventure..

Our Single Origin line of coffees are beans from a single lot of a coffee farm, while our blends are combinations of beans from various countries that come together to create a variety of dynamic flavors that we love. If you find a coffee blend that you love, check out the countries of origin and explore our offerings from those same regions. 

General flavor profiles by country.:
AFRICA
African Coffees are known for having a pleasant acidity and a full, rounded body. High quality is often associated with fresh fruit or wine profiles such as lemon, orange, cherry and blueberry.

Try our Ethiopia Natural and enjoy delicious notes of blueberry with dried apricot undertones.
LATIN AMERICA
Central and South American coffees are known for having a strong acidity and smooth, balanced body. Fully washed coffees tend to have more exaggerated acidity and flavor profiles. Naturally processed coffees tend to be softer and are sometimes considered more refined.

Try our Costa Rica Don Quijote and enjoy notes of cocoa and dried fruit.
SOUTHEAST ASIA
Coffees from Indonesia and Southeast Asia are known for their muted acidity, full body, and varied earthy and herbal flavor profiles. The uniqueness and great number of varied flavor profiles makes them very popular.

Try our India Monsoon Malabar for creamy notes of cedar, tobacco and smoky earth.
USA
High real estate and production costs and limited production result in a high cost for coffee grown in Hawaii, also known as Kona. Kona commonly has a subtle citrus sweetness and light body and is often described as delicate and floral.

Try our Kona Fancy and enjoy notes of sweet citrus and peach.
Shop All Single Origin Coffees
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The Roasterie
1204 W 27th St
Kansas City, MO 64108-3555

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The Roasterie · 1204 W 27th St · Kansas City, MO 64108-3555 · USA

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