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Bordeaux's legendary vintages are timeless. These bottles? Gone in a flash! While 2024 Bordeaux might be the buzz, our 24-hour special access uncorks exclusive back vintages—perfectly aged and priced like first releases. Direct from the estates and in their original wooden cases, savor select Bordeaux at tariff-free prices until noon, Friday, April 25^th.

Discover the classic 2010 Prieuré-Lichine—aged 15 years into a refined and utterly compelling Margaux—alongside the best of 2016 with the 98-point Pape Clément, and our expert’s pick, the stunning 2020 Alter Ego. La Gaffelière, Galloni’s 99-point “wine of the vintage,” is a steal at $99.

These exceptional back vintages are here in the U.S. and ready to pour. Seize this 24-hour chance to cellar Bordeaux’s top estates and benchmark years before these limited allocations vanish into another’s collection.

Perfectly Aged & Priced

Critically Acclaimed Vintages

Branaire-Ducru 2014

93 Points, Antonio Galloni, Vinous: "The 2014 Branaire-Ducru is soft, polished, and super-inviting. Succulent red cherry, plum, lavender, spice, and mint give the wine its attractive, open-knit personality, while silky tannins add to an overall impression of sensuality.”

Prieuré-Lichine 2010

95 Points, Jane Anson, Inside Bordeaux: "An exceptional vintage, higher in fresh acidities than the 2009 but with no drop in generosity, accentuating the juice running through the rich black fruits.”

d'Armailhac 2016

95 Points, James Suckling, jamessuckling.com: "This is a really driven d'Armailhac, showing blackcurrants and fruit tea with hints of bark on the nose and palate. Full-bodied, very firm, and structured with a long and powerful finish.”

Talbot 2016

95 Points, Wine Spectator: "Pure, with a core of cassis and blueberry fruit streaming through, carried by ample yet embedded graphite-edged grip. Keeps a fresh feel through the finish. Lovely."

La Gaffelière 2018

99 Points, Antonio Galloni, Vinous: "The 2018 La Gaffelière is hands down one of the wines of the vintage. Towering in its stature and vertical lift, the 2018 dazzles right out of the gate.”

Malescot St. Exupéry 2015

97 Points, James Suckling, jamessuckling.com: "The palate is velvety and supple, while super smooth tannins deliver a long and plush, plum-soaked finish. Great wine and already drinking well.”