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New Cooking: The Best Recipes in the World by Mark Bittman


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New Cooking

July 2026

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• Body Mind & Spirit
• Science
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• Humor
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I'll Bring the Apps, by Marissa Mullen

I'll Bring the Apps

An appetizing cookbook where each recipe can start the party!   Appetizers are low lift, high reward, and always a crowd pleaser. So why not make them the whole party? In I’ll Bring the Apps, Marissa Mullen does exactly that, proving she knows much more than just cheese. Each of these 75 recipes takes into consideration her...

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Cooking: this just in!

Umma, by America's Test Kitchen Kimi's Kitchen, by Kimi Werner
Obsessed with the Best, by Ella Quittner My Jamaican Table, by Andre Fowles
The Best Recipes in the World, by Mark Bittman Epic Veg, by Jessica Prescott
Solid Wiggles, by Jena Derman The Vegan Asian Kitchen, by WoonHeng Chia
More new arrivals in Cooking

July 2026's Cooking Bestsellers

1.    How to Wean Your Baby - Charlotte Stirling-Reed
2.    The Perfect Loaf - Maurizio Leo
3.    How to Make Coffee - Lani Kingston
4.    Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025 - Sophie Macfie
5.    Tartine Bread - Chad Robertson
More top-selling Cooking
Soph's Plant Kitchen 30 in 30: 30g of protein, 30 minutes or less, by Sophie Macfie

A must have cookbook for anyone looking to increase their plant protein and fibre intake without spending hours in the kitchen. Sunday Times bestselling author, personal trainer and social media sensation @sophsplantkitchen delivers her very best plant-based, high fibre meals: all with at least 30 grams of protein, on the table in 30......

Featured Cooking

The 14-Day Elimination Diet Plan, by Tara Rochford Mediterranean Diet Cookbook For Dummies, by Meri Raffetto
THAI, by Nat Thaipun Modern Vegan Baking, by Gretchen Price
The Yearlong Pantry, by Erin Alderson Comida Casera, by Dora Ramírez
The PK Cookbook, by Sarah Myhill Tartine Bread, by Chad Robertson
More featured Cooking
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