May 27, 2026 Canton, Missouri |
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Add the special storewide "SHINE" discount code to your cart at checkout
and save 15% on everything in your cart. Offer ends at midnight.
- PLUS -
FREE SHIPPING on 15 lb. Orders to lower 48 states.*
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Kabobolicious...
Grilling kabobs is one of the simplest and most enjoyable ways to bring variety to the table. From backyard cookouts to casual family dinners, kabobs make it easy to showcase a range of proteins and fresh ingredients in a single meal. Whether you lean toward grass-fed beef, lamb, bison, shrimp, chicken, or pork, each skewer becomes an opportunity to build bold flavor and keep things interesting from the first bite to the last.
A great kabob starts with pairing the right protein with complementary vegetables and fruits. Beef and bison are excellent with hearty companions like bell peppers, onions, and mushrooms. Lamb pairs beautifully with zucchini, cherry tomatoes, and even a touch of lemon. Chicken works well with pineapple, peppers, and red onion for a sweet and savory balance, while pork shines with apples, peaches, or a light glaze. Shrimp brings a lighter option and matches nicely with citrus, asparagus, or summer squash. These combinations allow you to stick with classic flavors or branch out into something a little more unexpected.
You do not need a complicated setup to get started, but a few basic tools help make the process smooth. Sturdy skewers, either metal or soaked wooden sticks, are essential. A reliable grill with consistent heat gives you control over cooking times, and a good set of tongs makes turning each skewer easy. Marinade containers, a sharp knife for even cuts, and a clean tray for finished kabobs round out the setup. With these simple tools in place, preparation is just as enjoyable as the meal itself.
The tradition of kabobs goes back centuries, with roots in Middle Eastern and Mediterranean cooking where small cuts of meat were cooked over open flames. This method made the most of available ingredients while creating flavorful, easy-to-share meals. Today, kabobs carry that same spirit of simplicity and connection. Choose your protein, add fresh seasonal produce, and build a meal that brings people together around the grill and the table.
Well Wishes, Team USWM
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- Fresh Chilled Beef -
Perfect for restaurants, meal prep, and special gatherings! Our fresh chilled beef bundles arrive chilled, never frozen, and ready to enjoy. Order by 12PM on 06/05 for shipment on 06/10. Don’t miss this month’s ordering window!
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- Shout Out -
Grilled Honey Mustard Chicken Skewers with Bacon, Pineapple, and Jalapenos. These Chicken Kabobs are perfect for the grill. Past Featured Chef, Debbie Kotchey ( @debsnourishedkitchen) shares this tasty treat for the BBQ.
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Last Chance to Use Storewide Discount Code
Our 15% Storewide Discount Code "SHINE" expires at midnight tonight. Before you zonk out tonight, remember to enter this code in your cart at checkout to enjoy the savings on over 350 items in our store!
Starter Bundle - SAVE 15%
Save big with our curated meat bundles packed with cuts you’ll actually look forward to cooking. Just click, checkout, and your bundle automatically fills your cart — making it easier than ever to enjoy all-natural, grass-fed, and pasture-raised foods.
Great food starts with healthy soil, thriving pastures, and responsible farming practices. Follow along in our On The Farm series with 5th generation cattle farmer John Wood as he shares everything from pasture rotations to our state-of-the-art cutting room, where each order is carefully prepared for your family. From start to finish, quality is at the heart of everything we do — and we think you’ll taste the grass-fed difference in every bite.
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Sale ends Midnight Sunday 05/31/26 |
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| Beef Hanger Steak - (1.35 lbs) |
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| Beef Jerky Portions Spicy - 8 oz. |
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| Beef Tri-Tip Roast - 1.25 lbs |
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| Sugar Free Hickory Smoked Sliced Beef Brisket - 1.5 lbs. |
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| Sugar Free Smoked Pork Bacon Bratwurst - 1.25 lb pkg |
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