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👀 Good Bacteria May CUT Colon Cancer Risk by 50%!

Good bacteria’s surprising benefits


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Good bacteria’s surprising benefits͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌     ͏ ‌    
 
 
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People who consume prebiotics, probiotics, yogurt have half the risk of colorectal cancer than nonconsumers

 
 
 

A study found a 50% lower likelihood of colorectal cancer among men and women who consumed prebiotics, probiotics or yogurt compared with individuals who did not consume them. Colorectal cancer is one of the leading causes of cancer-related illness and death worldwide.

 
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Apply What You've Learned: Colorectal cancer

 
 
 

As of 2026, cancers of the colon and rectum are the second leading cause of cancer death in the United States. The disease accounts for 8% of new cancer cases.1

 
 

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Life Extension Magazine® September 2026 Issue

 
 
 
 

How to Stay Mentally Sharp and Support Cognitive Health


In separate clinical trials, three plant compounds were associated with improvements in measures of memory, learning performance, and multi-tasking ability.

 

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These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure, or prevent any disease.
 
 
 

1. Cancer Stat Facts: Common Cancer Sites. National Cancer Institute Surveillance, Epidemiology, and End Results Program. https://seer.cancer.gov/statfacts/html/common.html Accessed 2026 Jul 23.

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