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It's perfect in new Pyrex metal bakeware

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May 31, 2026 2:00am EDT

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Featured Recipe:

Citrus Orange Tart

Looking for a dessert that’s bright, fresh, and effortlessly impressive? This Citrus Orange Tart combines a smooth, creamy filling with vibrant orange slices for a beautiful finish—perfect for entertaining or everyday indulgence.

INGREDIENTS

8 oz cream cheese, softened ½ cup sugar 1 tsp vanilla extract 1 tbsp lemon juice

Topping:

2–3 oranges, thinly sliced Fresh mint leaves (optional)

Crust:

1 ½ cups graham cracker crumbs

6 tbsp melted butter

2 tbsp sugar

Filling:

1 cup heavy cream

INSTRUCTIONS

Preheat oven to 350°F (175°C).

Make crust: Mix crumbs, butter, and sugar. Press into a greased baking dish. Bake 8–10 minutes, then cool.

Prepare filling: Beat cream cheese, sugar, vanilla, and lemon juice until smooth. Fold in whipped cream.

Assemble: Spread filling over cooled crust. Arrange orange slices on top.

Chill: Refrigerate at least 2 hours until set.

Serve: Garnish with mint leaves, slice, and enjoy.

Choose your Pyrex to make it:

Pyrex® Metal Bakeware 8-Piece Set in Cerulean

$89.99

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Pyrex® 3-piece Measuring Cup Set

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Pyrex® Metal Bakeware 8-Piece Set in Sage

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Pyrex® 22-Piece Kitchen Tools & Gadgets Set

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Pyrex® 6-Piece Glass Canister Set

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Pyrex® Simply Store® Tinted Glass Round Storage Containers, 10-pc Set, Mixed Colors

$34.99

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Did someone say ORANGE?

It's perfect in new Pyrex metal bakeware

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