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Glen Garioch: a gem of the east Highlands

Who’d be leery of Glen Garioch?


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Who’d be leery of Glen Garioch?  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­  

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The Whisky Exchange

Two centuries of whisky experience, well-used

The easternmost whisky distillery in Scotland, Glen Garioch (pronounced glen geery) is also one of the oldest still operating. Founded in 1797 and barely closed in the more than two hundred years since (rare for any Scotch whisky distillery), Glen Garioch is renowned for a rounded, fruity single malt with a waxy mouthfeel.

Glen Garioch 15 Year Old Sherry Cask

Glen Garioch 15 Year Old Sherry Cask

Glen Garioch 2011 / 14 Year Old / Signatory

Glen Garioch 2011 / 14 Year Old / Signatory

Glen Garioch was at the forefront of distillery modernisation in the 1970s when waste heat was recirculated to grow tomatoes in nearby greenhouses. More recently it has focused on traditional techniques, reviving the distillery floor maltings and reinstalling direct heat for the wash still. This focus on character over efficiency bodes well for the future of this thoroughbred single malt – let us hope this classic Highland whisky is still pleasing drinkers just as much two centuries from now!

Glen Garioch 2011 / 12 Year Old / Oloroso Finish / Cask #1332 /Berry Bros & Rudd

Glen Garioch 2011 / 12 Year Old / Oloroso Finish / Cask #1332 /Berry Bros & Rudd

Glen Garioch Founder's Reserve

Glen Garioch Founder's Reserve

Balblair 15 Year Old

The second whisky in the Balblair Collection, Balblair 15 Year Old is a full-bodied, velvety single malt that has been matured in ex-bourbon casks and finished in first-fill Spanish oak butts. The palate is velvety-smooth and full of dark chocolate, tropical fruit and warm spice notes.

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