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A5 New York Strip for under $80

Miyazaki Block Cut NY Strip is $79.99, BMS 11+, 8-9 oz, and 2 inches thick.


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Miyazaki Block Cut NY Strip is $79.99, BMS 11+, 8-9 oz, and 2 inches thick.
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Japanese A5 Wagyu Miyazaki Block Cut New York Strip

Japanese A5 Miyazaki New York Strip

A5 New York Strip for under $80.

This is not a thin restaurant slice. It is an 8-9 oz, 2-inch block cut so the BMS 11+ marbling can render before the steak overcooks.

Shop The Block Cut

Hey there,

If you have been waiting for an A5 steak that feels built for a real sear, this is the cut. Most A5 strip is sliced thin. This one is left as a thicker block, which gives you four sides to sear and a cleaner path to a rich medium-rare center.

  • Miyazaki Prefecture, Japan
  • A5 grade with BMS 11+ marbling
  • 8-9 oz, 2-inch block-cut New York Strip
  • $79.99, compared at $99.99
  • Ships with certificate-backed Japanese A5 traceability

Sear it hard, rest it, then slice across the short axis into medallions. You get the melt A5 is known for, but the strip cut still keeps enough structure to feel like steak.

Japanese A5 Wagyu Miyazaki Block Cut New York Strip

Japanese A5 Wagyu Miyazaki Block Cut New York Strip

$99.99 $79.99

BMS 11+ - 8-9 oz - 2-inch block cut

A thicker-format Miyazaki A5 New York Strip with dense marbling, certificate-backed traceability, and enough structure for a serious sear.

Shop A5 NY Strip



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