✨Your Meal Plan from The Mediterranean Dish

5 Easy Dinners to Make This Week! Suzy Karadsheh

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May 10, 2026 1:30am EDT

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Suzy Karadsheh

Hi -,

Happy Mother's Day to all the moms and mom figures out there! Hope you get to put your feet up today. My morning started with a good cup of coffee and a sweep of my favorite Greek Fig Jam over toast — simple, but honestly perfect. I hope your day is off to just as sweet a start, whether someone made you French Toast, a Shrimp Scampi dinner tonight, or reservations at your favorite restaurant...

Now, for the rest of the week, your meal plan is waiting! We have 5 easy Mediterranean dinners👇

To your joy and your health!
💚 Suzy

5 Dinners to Make this Week

A serving of pasta alla norma on a plate.

Pasta alla Norma (Sicilian Eggplant Pasta)

Sicily's most beloved summer pasta has tender roasted eggplant in a fragrant, garlicky tomato sauce, finished with a shower of salty ricotta salata. Start the evening with an Aperol spritz and round out the meal with a simple caprese or a Caesar salad.

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Kofta Kebabs

A generous platter of grilled beef (or lamb) skewers scented with allspice, cardamom, and sumac, is always a home run of a meal at my house. Serve them with a big bowl of tzatziki and a pile of warm pita for a no-frills feast.

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Two spinach stuffed chicken breasts in a cast iron skillet.

One-Pan Mediterranean Chicken

Garlicky seared chicken breasts with briny olives and creamy feta is a fast and easy meal that's loaded with flavor. Serve it as-is or spoon it over our Spaghetti Aglio e Olio or alongside a warm focaccia to mop up the flavorful sauce. Southern Italian-style sautéed dandelion greens would be a perfect gluten-free side dish.

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Mediterranean Ground Beef and Cabbage Skillet

In this budget-friendly one-pan wonder, caramelized cabbage meets ground beef perfumed with warm Middle Eastern spices. Enjoy it on its own, or serve it over a bed of quinoa, brown rice, or barley to add some whole grains to soak up all of those flavors.

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Baked Chilean Sea Bass topped with Pesto and Cherry Tomatoes on a platter.

Baked Chilean Sea Bass with Pesto and Cherry Tomatoes

Buttery, flaky sea bass cooks in the oven in just 20 minutes, and a vibrant basil pesto topping with jewel-like tomatoes gives it loads of summery flavor. Pair it with a side of blanched asparagus for a dinner that's both elegant and easy.